Chopped! Style Fennel and Hot Dog Pizza
This crazy pizza was something I created for a Chopped! themed party. The "basket ingredients" were fennel bulbs, hot dogs, eggs, and honey. This recipe made 8 pizzas.
- 4 hot dogs
- 1 fennel bulb, greens removed
- 2 tsp sage
- 1 tsp fennel seeds
- gouda cheese
- honey
- 8 eggs
- 8 gluten free pizza crusts
Chop hot dogs and fennel bulbs in a food processor. Place mixture in a large skillet and add sage and fennel seeds and heat through. Place 1/3 cup of the mixture on each pizza crust. Drizzle honey over each pizza, then cover them with shredded gouda. Bake each pizza 6-8 minutes until cheese melts. Carefully separate the eggs and place only the yolk, one on each pizza. Bake an additional 5 minutes. Let them rest about 5 minutes, and then cut through each one, spreading the runny yolks.
