Annie's Special Chili

My Special Chili:

• 1 lb ground turkey
• 1 onion, chopped
• 1 green pepper, chopped
• 1 1/2 tsp salt
• 1 Tbsp chili powder
• 1 Tbsp Worcestershire sauce
• 15 oz can tomato sauce
• 2- 14.5 oz cans dice tomatoes (flavored if desired)
• 3- 16 oz cans red kidney beans, drained
• 6 oz can tomato paste
• 1/2 tsp garlic powder
• 1/2 tsp ground cumin

Brown meat in skillet. Add the onion and green pepper halfway through browning; drain liquid. Pour into slow cooker. 

Stir in remaining ingredients. Add hot pepper sauce for a spicy kick. Cover and cook on High for 3 hours or on Low for 7-8 hours.