I Ate Too Much
Monday, March 2, 2015
Avocado Cilantro Chicken Salad
Avocado Cilantro Chicken Salad:
2-3 cups shredded chicken
1 large avocado, mashed
1/4 cup light mayo
2 Tbs lime juice
2 tsp garlic salt
2 Tbsp fresh cilantro, chopped
Combine ingredients and chill for at least 2 hours.
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