Monday, March 2, 2015

Fennel and Hot Dog Pizza


Chopped! Style Fennel and Hot Dog Pizza

This crazy pizza was something I created for a Chopped! themed party. The "basket ingredients" were fennel bulbs, hot dogs, eggs, and honey. This recipe made 8 pizzas.

  • 4 hot dogs
  • 1 fennel bulb, greens removed
  • 2 tsp sage
  • 1 tsp fennel seeds
  • gouda cheese
  • honey
  • 8 eggs
  • 8 gluten free pizza crusts

Chop hot dogs and fennel bulbs in a food processor. Place mixture in a large skillet and add sage and fennel seeds and heat through. Place 1/3 cup of the mixture on each pizza crust. Drizzle honey over each pizza, then cover them with shredded gouda. Bake each pizza 6-8 minutes until cheese melts. Carefully separate the eggs and place only the yolk, one on each pizza. Bake an additional 5 minutes. Let them rest about 5 minutes, and then cut through each one, spreading the runny yolks.

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